Fresh broccoli with creamy garlic-Parmesan dressing, toasted almonds, and crisp vegetables. Easy vegetarian option.
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Fresh broccoli with creamy garlic-Parmesan dressing, toasted almonds, and crisp vegetables. Easy vegetarian option.
Buttermilk-marinated fried chicken topped with crispy onions and garlic aioli on a toasted brioche bun.
Creamy pasta dish with roasted jalapeños, crispy bacon, and rich cheese sauce for spicy comfort food lovers.
Fresh basil, juicy tomato, and creamy mozzarella layered between buttered bread and grilled to golden, melty perfection.
Bold and flavorful pizza with crispy cauliflower crust, spicy buffalo sauce, melted cheese, and fresh toppings.
Vibrant Italian pasta dish with roasted seasonal vegetables, garlic, olive oil, and Parmesan. A satisfying vegetarian main course ready in 40 minutes.
Grilled chicken breast with basil pesto and melted mozzarella on toasted ciabatta. A satisfying Italian-American sandwich.
Fresh and creamy salad with tender chicken, ripe avocado, lime juice, and fragrant herbs for a light, healthy meal.
Seasoned chicken over crisp lettuce with beans, cheese, and crushed taco shells in a zesty lime dressing.