Homemade Trail Mix Dark Chocolate

Enjoy a beach-worthy snack: crunchy nuts, chewy fruits, and rich chocolate in every bite.

# Ingredients List:

01 - 1 cup raw almonds

02 - 1 cup roasted cashews

03 - 1/2 cup shelled pistachios

04 - 1/2 cup pumpkin seeds

05 - 1/2 cup dried cranberries

06 - 1/2 cup dried apricots, chopped

07 - 1/3 cup raisins

08 - 3/4 cup dark chocolate chunks or chips (at least 60% cocoa)

09 - 1/4 cup unsweetened coconut flakes

10 - 1/4 cup sunflower seeds

11 - Pinch of sea salt

01 - Place almonds, cashews, pistachios, and pumpkin seeds in a large mixing bowl. Stir to evenly distribute.

02 - Add dried cranberries, chopped dried apricots, and raisins to the bowl. Mix gently to ensure even integration.

03 - Fold in the dark chocolate chunks, unsweetened coconut flakes, sunflower seeds, and a pinch of sea salt if desired.

04 - Divide the mixture into airtight containers or resealable snack bags for convenient transportation.

05 - Keep the snack stored in a cool, dry place until ready to consume.

01 -

This mix is ridiculously easy to make and tastes like an indulgence even though it's packed with fuel.
If you’re heading out—whether to the beach or just tackling errands—it’s the snack that keeps hunger (and sugar crashes) at bay.

02 -

Don’t add chocolate while nuts are hot—otherwise you’ll get a sticky mess instead of nice chunks.
Switching to toasted coconut made the whole batch taste brighter and fresher.

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